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–+ servings
Overnight oats in a jar layered with fresh peach slices, nuts, and cinnamon, making it taste like peach crisp.

Peach Crisp Overnight Oats

Enjoy overnight oats that taste like peach crisp. This recipe is simple and requires no cooking.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Oats
  • 1/2 cup Rolled oats
  • 1/2 cup Milk dairy or non-dairy
  • 1/4 cup Greek yogurt
  • 1 tbsp Chia seeds
  • 1 tsp Maple syrup or to taste
For the Peach Crisp Topping
  • 1/2 cup Chopped fresh or frozen peaches
  • 1 tbsp Chopped pecans or walnuts
  • 1 tsp Cinnamon
  • 1/2 tsp Brown sugar

Equipment

  • Jar or container with lid

Method
 

  1. In a jar or container, combine rolled oats, milk, Greek yogurt, chia seeds, and maple syrup. Stir well to combine.
  2. Add the chopped peaches, chopped nuts, cinnamon, and brown sugar on top of the oat mixture.
  3. Seal the container and refrigerate overnight, or for at least 4 hours.
  4. In the morning, stir the contents. You can enjoy it cold or warm it up slightly if preferred.

Notes

You can adjust the sweetness to your preference. If using frozen peaches, thaw them slightly before adding.

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