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–+ servings
Two delicious baked sandwich ideas recipes filled with roast beef and melted cheese, topped with poppy seeds.

How to Make Sandwich Ideas Recipes Like a Pro (2025)

Learn to make delicious sandwiches with these easy-to-follow ideas. This recipe is perfect for busy individuals looking to elevate their sandwich-making skills.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 sandwiches
Course: Dinner, Lunch, Snacks
Cuisine: American
Calories: 391
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwiches
  • 1 dozen buns or rolls
  • 1/2 to 3/4 lb thinly sliced meat
  • 12 slices cheese
For the Sauce
  • 1/2 cup melted butter
  • 2 Tbs honey or brown sugar
  • 1 Tbs mustard
  • 1 Tbs Worcestershire sauce
  • 1 Tbs poppy seeds

Equipment

  • Saucepan
  • Glass measuring cup
  • Baking pan

Method
 

  1. Assemble sandwiches by layering your choice of meat and cheese on buns or rolls.
  2. Place assembled sandwiches in a baking pan.
  3. In a small saucepan or glass measuring cup, mix all ingredients for the sauce. Boil or microwave until butter is melted.
  4. Pour the sauce over the sandwiches.
  5. Sprinkle poppy seeds over the sandwiches.
  6. You can bake the sandwiches now, or refrigerate them for several hours or overnight.
  7. Bake at 350ºF (175ºC) for 20-25 minutes, or until the tops are brown and the cheese is melted. Cover loosely with foil if you prefer less browning.

Nutrition

Calories: 391kcalCarbohydrates: 28gProtein: 19gFat: 23gSaturated Fat: 12gCholesterol: 74mgSodium: 322mgFiber: 1gSugar: 7g

Notes

Feel free to use any combination of meat and cheese. Popular combinations include ham with Swiss, turkey with cheddar, or pepperoni/salami with mozzarella. Any type of bun, roll, slider, or even regular sandwich bread can be used. Leftover sandwiches are delicious served cold or reheated.

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