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Close-up of Fourth of July Berry Popsicles in red, white, and blue layers, resting on ice.

Fourth of July Berry Popsicles

Make these easy berry popsicles for your Fourth of July celebration. They are a refreshing and colorful treat.
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Prep Time 15 minutes
Freezing Time 4 hours
Total Time 4 hours 15 minutes
Servings: 12 popsicles
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Popsicles
  • 2 cups Strawberries hulled and sliced
  • 1 cup Blueberries fresh or frozen
  • 1/2 cup Raspberries fresh or frozen
  • 1/4 cup Granulated Sugar or to taste
  • 1/4 cup Water

Equipment

  • Blender
  • Popsicle molds

Method
 

  1. Combine strawberries, blueberries, raspberries, sugar, and water in a blender. Blend until smooth.
  2. Pour the mixture into popsicle molds.
  3. Insert popsicle sticks and freeze for at least 4 hours, or until solid.
  4. To serve, run the molds under warm water for a few seconds to release the popsicles.

Notes

You can adjust the sugar to your preference. For a layered effect, freeze each color layer separately before adding the next.

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