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–+ servings
A close-up of a bowl of creamy potato soup topped with crispy bacon and melted cheese, part of 12-Ingredient Soup Recipes.

12-Ingredient Soup Recipes (No Fuss)

This recipe is a simple and comforting soup that uses minimal ingredients and effort. It's perfect for busy weeknights or when you want a hearty meal without a lot of fuss.
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Prep Time 10 minutes
Cook Time 4 hours
Browning Potatoes 5 minutes
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Dinner, Lunch
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Soup
  • 1/2 pound bacon
  • 1 (28 ounce) bag potatoes O’Brien with onions and peppers
  • 30 ounces chicken broth
  • 8 ounces garlic and herb cheese spread
  • 1 pinch black pepper

Equipment

  • Large skillet
  • Slow Cooker
  • High-powered Blender
  • Paper towels

Method
 

  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; chop roughly when cool enough to handle.
  2. Working in batches, pour potatoes into the same skillet, and cook until lightly browned, about 5 minutes. Remove potatoes to a slow cooker. Stir in chicken broth. Dollop cheese spread on top; scatter bacon on top. Cover slow cooker and cook on High until potatoes are very tender, 3 to 4 hours.
  3. If desired, ladle some of the soup, no more than halfway full, into a high powered blender. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend, about 45 seconds.
  4. Pour soup back into slow cooker. Stir to combine; serve immediately.

Notes

This recipe is designed for busy home cooks looking for quick, nourishing meals. It's ideal for families, individuals with dietary restrictions, or anyone wanting hearty soups without spending hours in the kitchen.

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